Introduction |
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Risk identification consists of
determining which risks are likely to affect the project
and documenting the characteristics of each. Internal risks can be controlled or influenced but external risks are beyond the control or influence of the project team. Risks may include opportunities as well as threats. |
11.1.1 Inputs |
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The nature of the product will have a major effect on the risks identified. Products that have proven technology will involve less risk than those that require innovation or intervention.
The outputs from processes in other knowledge areas need to be reviewed:
Historical information on previous projects may help in identifying potential risks. Sources of such information are:
Checklists are typically organized by source of risk. Sources include the project context, other process outputs, the product of the project or technology issues, internal sources, etc.
Flowcharting can help the project team understand the causes and effects of risk.
Risk-oriented interviews with various stakeholders may help identify risks not identified during normal planning activities.
Sources of risk are categories of possible risk events that may affect the project for better or worse. The list should be comprehensive and may include:
Descriptions of the sources of risk should generally include estimates of (a) the probability that a risk event from that source will occur (b) the range of possible outcomes (c) expected timing and (d) anticipated frequency of risk events from that source.
Potential risk events are discrete occurrences such as a natural disaster or the departure of a specific team member that may affect the project.
Descriptions of potentia risk events should generally include estimates of (a) the probability that a risk event will occur (b) the alternative possible outcomes (c) expected timing of the event and (d) anticipated frequency.
Risk symptoms, sometimes called triggers, are indirect manifestations of actual risk events and may be early warnings.
Other areas requiring more work may be identified as a result of this process.